Christmas Cocktails
BY ASHLEY PALMER-WATTS & ADAM BLYTHE
CLEMENTINE GIMLET
Ingredients
40ml Gin
20ml Clementine Juice
15ml Clementine Syrup
Method
Step 1
Build-in shaker, over ice.
Step 2
Stir 20 times to chill and double strain into a Martini Coupe.
Step 3
Add a twist of clementine zest.
CHRISTMAS MARTINI
Ingredients
35ml Gin infused with Christmas tree tips for 12hrs
30ml Vermouth
Method
Step 1
Build-in shaker, over ice.
Step 2
Stir 25 times to chill and double strain into a Martini Coupe.
Step 3
Add a long twist of lemon and 1 olive.